Commis 1 - Cruises

Job Description

Work as Commis 1 in the galley of Royal Caribbean cruise ships. Assist in food preparation for thousands of guests daily in a professional kitchen environment.

Responsibilities

• Assist in food preparation and cooking
• Maintain cleanliness of kitchen stations
• Follow recipes and portion control
• Ensure food quality standards
• Support senior chefs
• Adhere to safety and hygiene protocols

Requirements

• Culinary training or experience
• Good English communication
• Ability to work under pressure
• Team player
• Food safety knowledge
• Physical stamina required