Hotel
Cook - Bulgaria
Kitchen
Bulgaria
Seasonal
Deadline: February 28, 2026
Salary Range
€550-€600
per month
Job Description
Cook delicious meals at our Bulgarian resort during the 2026 season. Prepare international and local cuisine for vacation guests.
Responsibilities
- Prepare and cook menu items
- Maintain food quality standards
- Follow recipes and procedures
- Keep kitchen clean and organized
- Ensure food safety
- Assist with menu preparation
Requirements
- Age 20-35 years old
- Good English communication
- Minimum 6 months cooking experience
- Basic culinary skills
- Food safety knowledge
- Ability to work in busy kitchen
Ready to Apply?
Submit your application for this position and our recruitment team will get back to you within 48 hours.
Apply for This PositionJob Summary
Category
Hotel
Department
Kitchen
Location
Bulgaria
Employment Type
Seasonal
Salary Range
€550-€600