Provision Utility - Cruises

Job Description

Handle food provision storage and logistics aboard Royal Caribbean ships. Manage inventory and supplies to support galley operations for thousands of guests.

Responsibilities

• Receive and store food provisions
• Manage inventory and stock levels
• Organize storage areas (including freezers)
• Issue supplies to galley departments
• Maintain cleanliness of provision areas
• Track food inventory and expiry dates

Requirements

• Basic English communication
• Physical strength and stamina
• Organizational skills
• Ability to work in cold storage areas
• Team oriented
• Warehouse or logistics experience preferred